Italian Chicken Tenders

My Italian chicken tenders are a recreation of a delicious staple on a local buffet.  Everyday at lunch a local Italian place hs a lunch buffet that is to die for.  The first time I ate there I fell in love with their Italian Chicken Tenders

When I asked the waitress what they were,  she said they were chicken tenders tossed in their house Italian dressing.  These would be perfect with a side salad or some mashed potatoes!

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Ingredients

• ▢ 12 frozen breaded chicken tenders
• ▢ 1/2 cup zesty light Italian dressing
• ▢ Salt and pepper to taste
• ▢ Garlic powder to taste

Instructions

• ▢
  Cook chicken tenders according to package directions (Note: some chicken tenders are raw and must be cooked correctly to ensure safety.)
• ▢
  Remove chicken tenders from oven. Drizzle with Italian dressing.
• ▢
  Flip tenders over to ensure all sides are coated with dressing.
• ▢
  Season with salt, pepper, and garlic powder.
• ▢
  Serve hot.

Notes

*Ensure you cook chicken according to package directions. Some chicken tenders are breaded and raw inside and must be cooked properly.*

Nutrition

Serving: 3g | Calories: 265kcal | Carbohydrates: 17g | Protein: 13g | Fat: 16.5g | Saturated Fat: 3.5g | Cholesterol: 45mg | Sodium: 950mg | Sugar: 3g