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Cajun Egg Salad
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
Author
Julia - Mom on the Run x2
Ingredients
8
eggs
hard boiled
½
cup
mayonnaise
1
Tablespoon
Dijon mustard
1
Tablespoon
prepared yellow mustard
1/4
cup
red onion
finely diced
Salt and black pepper to taste
3-4
dashes hot sauce
or to taste
2-3
Tablespoons
Cajun seasoning
or to taste
Instructions
Peel eggs and chop into pieces.
In bowl, mix all ingredients and stir until creamy.
Place in refrigerator for 1-2 hours (or overnight) before serving.