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Famous Leaky Cauldron Butter Beer
Prep Time
6
minutes
minutes
Total Time
6
minutes
minutes
Servings
4
Author
Julia Gibson @ Mini Van Dreams
Ingredients
4
cups
vanilla bean ice cream
1
cup
butterscotch syrup
3
cups
cream soda
1
container "Reddy-whip"-type whipped cream
Instructions
In blender, add all ingredients except whipped cream.
Blend on low until combined. If mixture is too thick, add more cream soda; too thin, add ice cream.
Divide into four glasses and top with whip cream.
Notes
For those over 21, throw two shots of rum into the blender for a fun mixed drink.