Sausage, Mushroom & Swiss Pizza
Servings 6
Calories 366kcal
Ingredients
- 1 original Boboli crust or similar
- 1 can pizza sauce
- 5 slices Swiss cheese
- 1/2 pound pork sausage
- 8 ounces fresh sliced mushrooms
Instructions
- Brown sausage in skillet until no longer pink. Remove from pan.
- In same pan used for sausage, saute mushrooms until tender.
- Preheat oven according to pizza crust directions.
- Spread sauce to edges of crust.
- Layer sausage and mushrooms evenly on top of sauce.
- Arrange Swiss cheese slices on top.
- Bake according to crust directions.
Notes
Nutrition calculated as guidance only. Please recalculate using your specific ingredients.
Nutrition
Serving: 1g | Calories: 366kcal | Carbohydrates: 41g | Protein: 19g | Fat: 17g | Cholesterol: 33mg | Fiber: 3g
